Cake Decorating
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Last Post
Announcement: Everything you ever wanted to know about buttercream
[ Goto page: 1 ... 26 , 27 , 28 ]
417
Jackie
143796
Fri Nov 06, 2009 6:10 pm
redheadfairy2003
smoothing SMBC or IMBC
7
PeggyMichel
180
Fri Nov 06, 2009 12:18 am
ceshell
Question about flowers
8
jniner
180
Thu Nov 05, 2009 11:26 pm
Cakepro
Aircraft carrier cake
5
sugarlady
123
Thu Nov 05, 2009 10:29 pm
sugarlady
Covering cake with fondant
3
angelaplus4
77
Thu Nov 05, 2009 10:15 pm
angelaplus4
cake dummy question
3
thecakeprincess
87
Thu Nov 05, 2009 9:51 pm
Rylan
Feather Cake
5
MnSnow
140
Thu Nov 05, 2009 9:01 pm
MnSnow
Baby Bootie pattern
1
okccharlie
51
Thu Nov 05, 2009 8:22 pm
ailika
filling
1
Lynn13
43
Thu Nov 05, 2009 7:53 pm
JanH
sps system question
5
chouxchoux
135
Thu Nov 05, 2009 7:38 pm
chouxchoux
RKT question
5
sweet-thing
115
Thu Nov 05, 2009 7:30 pm
tatorchip
airbrushes?
2
confectionsofahousewife
110
Thu Nov 05, 2009 7:20 pm
JanH
Air brush system
11
msulli10
148
Thu Nov 05, 2009 7:05 pm
Loucinda
Question about almond bark
10
joaaaann
241
Thu Nov 05, 2009 6:46 pm
K8memphis-
Too much MMF
4
Lenette
87
Thu Nov 05, 2009 6:46 pm
TheBlonde
Refrigerate fondant-covered cake with cream cheese filling?
2
Delynn
55
Thu Nov 05, 2009 6:35 pm
Texas_Rose
Cupcake decorations
3
Lenette
61
Thu Nov 05, 2009 5:11 pm
PattyT
Lego Batman critique please
7
crbarb35
211
Thu Nov 05, 2009 5:10 pm
CakeDiosa
Texture -- Basketball?
13
kcassano
201
Thu Nov 05, 2009 5:04 pm
JenniferMI
Cake instruction help
3
smiley1218
80
Thu Nov 05, 2009 4:07 pm
joy5678
Looking to find those really cute alphabet & number cutt
2
kbcalifornia
67
Thu Nov 05, 2009 3:53 pm
reenie
Tips for Tappits...
4
sugarMomma
102
Thu Nov 05, 2009 3:42 pm
sugarMomma
Converting cup measurements to grams.
3
JFcakes
65
Thu Nov 05, 2009 3:25 pm
tigerhawk83
boiling cream/milk
3
Lorabell
53
Thu Nov 05, 2009 3:10 pm
Cakepro
Best tasing clear vanilla extract
9
amberkw
199
Thu Nov 05, 2009 3:08 pm
emelys
First Wedding Cake
3
salokin
103
Thu Nov 05, 2009 1:27 pm
mmdiez10
Question about swirly piping
4
Mrsnoodle
180
Thu Nov 05, 2009 1:21 pm
Mrsnoodle
5 petal rose, not right, Help!
[ Goto page: 1 ... 3 , 4 , 5 ]
64
HowCoolGomo1
1863
Thu Nov 05, 2009 1:12 pm
HowCoolGomo1
Number of Servings: 3D Barbie
4
kcassano
43
Thu Nov 05, 2009 12:41 pm
kcassano
Shelf life of royal icing.
1
RosieC
38
Thu Nov 05, 2009 12:16 pm
cakenutz
drum cake help
0
DisneyDreamer
30
Thu Nov 05, 2009 12:11 pm
DisneyDreamer
Cake flour or all purpose flour...
3
huntertl
100
Thu Nov 05, 2009 11:51 am
prterrell
fondant too wet or dry
4
cookiecutters
74
Thu Nov 05, 2009 11:41 am
cookiecutters
Foam core versus cake boards
[ Goto page: 1 , 2 , 3 ]
31
wildwolves
836
Thu Nov 05, 2009 10:12 am
wrightway777
How would you describe the WASC to someone?
7
lynnfrompa
162
Thu Nov 05, 2009 10:00 am
Rachie204
caramel fondant
1
sherrycanary
59
Thu Nov 05, 2009 9:58 am
babynewyear
spackling
0
laurs_1981
39
Thu Nov 05, 2009 9:57 am
laurs_1981
How many Foam cores?
4
Kookie
214
Thu Nov 05, 2009 9:51 am
cakesweetiecake
silver icing
2
scsuxci
79
Thu Nov 05, 2009 9:29 am
debster
When to use Buttercream vs IMBC??
[ Goto page: 1 , 2 , 3 ]
33
princesscatt
1029
Thu Nov 05, 2009 9:06 am
princesscatt
poured fondant vs petit four icing
2
TotallyBaked
94
Thu Nov 05, 2009 8:57 am
brincess_b
wilton cake pan instructions
1
healingforce1
40
Thu Nov 05, 2009 8:46 am
tatorchip
Checkerboard cake - 4 layers?
1
ThreePrinces
60
Thu Nov 05, 2009 8:36 am
ThreePrinces
RKT storage
13
melmar02
390
Thu Nov 05, 2009 8:03 am
cakesweetiecake
Marine Birthday Cake...Its a Big Deal!
5
Bethroze
172
Thu Nov 05, 2009 7:23 am
ddaigle
RIT Questions, now that it's drying
0
not_a_desperate_housewife
38
Thu Nov 05, 2009 7:14 am
not_a_desperate_housewife
Can you freeze leftover ganache.
5
msulli10
121
Thu Nov 05, 2009 7:09 am
luddroth
Edible Image Transfer question
9
meredith1851
161
Thu Nov 05, 2009 5:56 am
PhotoFrost
How is this done....
7
suchalaydee1
281
Thu Nov 05, 2009 5:36 am
Loucinda
die cuttng machines?
2
lanalei
85
Thu Nov 05, 2009 5:25 am
kayla1505
What's the best home made fondant recipe?
[ Goto page: 1 , 2 ]
21
Cuti
594
Thu Nov 05, 2009 4:51 am
ctirella
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Moderators: Jackie , MrsMissey , stephanie214 , flayvurdfun , ntertayneme , MariaLovesCakes , JanH
Users browsing this forum: baycheeks1 , CakesByLJ , carpet , jillangel , Josie_girl , juliebold , kim34 , kimmybritt , Mark-Mexicano , nestickradt , scrummymummy , shell62995 , Tee-Y , val_nutrimetics
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