Cake Decorating Forum

I always dr because it makes them taste better. But I make alot of cakes for people who demand filling, lol. They don't want a cake without filling and I usually torte so there are 4 layers of cake an ...

I was totally stumped by this at first too.... I eventually came up with a pricing structure and used pi to determine overall size and uniformity of pieces and then tested it to be sure I was in line ...

I gotta tell you, I am far more flattered having someone actually want to save one of my cakes to look at again then to leave a comment. Besides, haven't we all been scrolling thru 50 comments and the ...

btw, if you have an excellent, tried and true scratch recipe that people love, more power to you! I am not dismissing those. I am just saying that when I have my friends and family taste-test chocolat ...

I know this is a sensitive subject and all Smile

but I just don't care what you call it or what people think. There is more to baking then throwing a bag of ingredients in a bowl. If people are going to ...

Good job, prettycake. That purse is lovely.

molassas in Alaska....... that is how slow the server (or my computer) moves when I am trying to look at pics. I 'save' first & if it's done while I am still around, I am sure to leave a comment. If i ...

My favorite was whichever CCer had a cake disaster and she had made a sheetcake to match.......they were GORGEOUS!! The swirls looks like a template, they were so perfect....gosh, I can't remeber her ...

Not to sound dense but how could she have run out and purchased the SFS (unless she lived in the same town as Earlene?) I didn't think that was sold in stores - only online? Or am I wrong? Embarassed

I was wondering if you can use that white bark instead of the melts? I ask because at Wal-mart they sell a 2# block of white bark for $1.50 and that would be super cheap - more so then the melts.

I ...

I have never tried it, but have always wanted to, but I've heard of using a layer of baked meringue in the middle as a filling (there is a name for it, but it is so not coming to mind right now). If y ...

Am I the only one who loves yellow cake with canned chocolate frosting?? I am usually a cake snob (aren't we all sometimes Laughing

) but I love that basic and simple combination.

I love the idea of ...

If you want a more watercolor effect, you can use

airbrush color and paint those on. I prefer that since they are already in liquid form and I can add a drop of each to mix colors.....I also had a 10 ...

Handpainted fondant? I would be charging $4-5 per slice and I would imagine that is cheap for what most people will say. My BC is $2.50 per serving and $3.50 for fondant and I would def. charge more f ...

When I tried the RBC, it was very greasy but also grainy. It didn't have that smooth, porcelein finish that I get with MMF. I use the MMF on cookies since I am also far too lazy to flood and the kids ...