| Author |
Message |
| Topic: How do I politely decline to donate? |
aobodessa
Replies: 32
Views: 1464
|
 Forum: Cake Decorating Business
Posted: Mon Aug 18, 2008 11:09 am Subject: How do I politely decline to donate? |
| I have people who say those exact words to me.........."It will be great exposure for your business". What they fail to also mention is that they are looking for something free.......... may be even ... |
| Topic: Look at this picture. |
aobodessa
Replies: 17
Views: 596
|
Forum: Cake Decorating
Posted: Wed Oct 24, 2007 1:31 pm Subject: Look at this picture. |
I am rolling on the floor laughing so hard ... tears are streaming down my cheeks!!!
As if putting in the direction line ("underneath that") wasn't bad enough, they had to misspell the word "unde ... |
| Topic: RI on parchment paper - how do I keep it from breaking? |
aobodessa
Replies: 7
Views: 235
|
Forum: How Do I?
Posted: Fri Oct 12, 2007 1:11 pm Subject: RI on parchment paper - how do I keep it from breaking? |
| I pipe my RI stuff on waxed paper, but not on parchment. Try it on both and see the difference .... RI doesn't like to release from parchment, but waxed paper will peel away easily, without any other ... |
| Topic: stacked weddding cake shifting during delivery to wedding |
aobodessa
Replies: 16
Views: 809
|
Forum: Cake Disasters
Posted: Tue Oct 09, 2007 11:00 pm Subject: stacked weddding cake shifting during delivery to wedding |
I have a question and it may be dumb, but there are so many opinions about delivery.
What about a topsy turvey cake do you deliver it stacked and if you don't , do you assemble it to make sure it wor ... |
| Topic: stacked weddding cake shifting during delivery to wedding |
aobodessa
Replies: 16
Views: 809
|
Forum: Cake Disasters
Posted: Tue Oct 09, 2007 1:10 pm Subject: stacked weddding cake shifting during delivery to wedding |
......................I dont understand why people dont refridgerate their cakes??? 
Probably because many people don't have the extra fridge space.
But I am with AJsGirl, here. I PRE ... |
| Topic: Storage question for home bakers |
aobodessa
Replies: 22
Views: 727
|
Forum: Cake Decorating
Posted: Thu Oct 04, 2007 9:22 am Subject: Storage question for home bakers |
| I was thinking of storing my cake pans, etc. in my garage on a shelf. Does anyone know if cold weather will do damage to the pans at all? I live in Illinois so its already getting pretty cold already. ... |
| Topic: tiffin ingredients help |
aobodessa
Replies: 8
Views: 176
|
Forum: How Do I?
Posted: Thu Oct 04, 2007 9:17 am Subject: tiffin ingredients help |
So glad we could help. Let us know if you need anything more!
Odessa |
| Topic: Help needed!! with coloring mmf! |
aobodessa
Replies: 12
Views: 333
|
Forum: How Do I?
Posted: Thu Oct 04, 2007 9:13 am Subject: Help needed!! with coloring mmf! |
I don't have any secrets:) I think it is because I have such poor time management skills that I am always doing it at the last minute! Nothing has time to fade!
Do you decorate in bright light or sun ... |
| Topic: strange wedding cake request, can anyone see the details? |
aobodessa
Replies: 15
Views: 755
|
Forum: Cake Decorating
Posted: Thu Oct 04, 2007 8:36 am Subject: strange wedding cake request, can anyone see the details? |
| The cats, skeletons, and pumpkins all look like those store bought sugar decorations that are like hard pressed sugar that the design is airbrushed on. You could totally make them yourself with royal ... |
| Topic: tiffin ingredients help |
aobodessa
Replies: 8
Views: 176
|
Forum: How Do I?
Posted: Wed Oct 03, 2007 2:01 pm Subject: tiffin ingredients help |
Oh! Then a single box mix (or recipe for a 13x9 cake or 9" round cake) should be just about perfect.
When in doubt, fill it with water to the level you would fill with cake batter. Measure that a ... |
| Topic: Help with a upset customer |
aobodessa
Replies: 49
Views: 3882
|
Forum: Cake Disasters
Posted: Wed Oct 03, 2007 1:59 pm Subject: Help with a upset customer |
BrandisBaked,
I love your "letter" draft. Very nicely worded, non-judgmental, diplomatic.
Are you sure you're not an Attorney by day???
Odessa |
| Topic: tiffin ingredients help |
aobodessa
Replies: 8
Views: 176
|
Forum: How Do I?
Posted: Wed Oct 03, 2007 1:19 pm Subject: tiffin ingredients help |
| Well, lynsey, we don't have "tiffin" moulds in the US, so you're going to have to help us out a little here. Can you post a photo of the mould so we can see it? Maybe that will help us to help you.
... |
| Topic: Help with a upset customer |
aobodessa
Replies: 49
Views: 3882
|
Forum: Cake Disasters
Posted: Wed Oct 03, 2007 1:18 pm Subject: Help with a upset customer |
I am sorry this has happened to you, but I, too, am a little confused.
Did you explain to her that this was only your 2nd wedding cake? Was she aware that you may not yet have the skills to prov ... |
| Topic: Storage question for home bakers |
aobodessa
Replies: 22
Views: 727
|
Forum: Cake Decorating
Posted: Wed Oct 03, 2007 12:33 pm Subject: Storage question for home bakers |
....There is a great thread on here about someone (I think she was from Alaska perhaps?) who got a large freestanding red tool chest, and she photo'd it for us all to see. What a great idea! ....
... |
| Topic: Storage question for home bakers |
aobodessa
Replies: 22
Views: 727
|
Forum: Cake Decorating
Posted: Wed Oct 03, 2007 12:16 pm Subject: Storage question for home bakers |
| I have extra large tubs for my pans, sorted by type (one for rounds; one for squares, hex, hearts, ovals, petal). Then I have metal storage shelves that stuff goes onto in their boxes (fountains, etc ... |
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