| Author |
Message |
| Topic: Handle/spout on teapot |
cheftracy
Replies: 13
Views: 204
|
 Forum: How Do I?
Posted: Wed Apr 02, 2008 7:33 am Subject: Handle/spout on teapot |
When I did mine, I learned the hard way that you must insert the toothpicks/skewers at the proper angle. Make sure to hold it up and visualize how it attaches so the picks give enough support.
Also, ... |
| Topic: cookie Monster fur?? |
cheftracy
Replies: 14
Views: 192
|
Forum: How Do I?
Posted: Tue Mar 25, 2008 2:30 pm Subject: cookie Monster fur?? |
| It's the number assigned to a particular tip. It has lots of holes in it and you pull away from the cake as you pipe to create the grass/fur. HTH |
| Topic: What brand of hi ratio shortening do you use? |
cheftracy
Replies: 13
Views: 280
|
Forum: Cake Decorating
Posted: Sun Mar 23, 2008 4:37 pm Subject: What brand of hi ratio shortening do you use? |
| Thanks, I think I will try the 4 lb tub of sweetex just to make sure I like it, (I'm sure I will, but gotta prove it to the hubby sometimes;-) ) |
| Topic: What brand of hi ratio shortening do you use? |
cheftracy
Replies: 13
Views: 280
|
Forum: Cake Decorating
Posted: Sat Mar 22, 2008 3:13 pm Subject: What brand of hi ratio shortening do you use? |
Thanks for replying, I was about to give up with asking questions here. For some reason I have a hard time getting responses.
The link didn't work so I'll give search another try. |
| Topic: What brand of hi ratio shortening do you use? |
cheftracy
Replies: 13
Views: 280
|
Forum: Cake Decorating
Posted: Thu Mar 20, 2008 1:47 pm Subject: What brand of hi ratio shortening do you use? |
| I am trying to determine what kind to buy. Have heard such good things about using it that I really want to try it, but there are many brands and prices vary as well. TIA |
| Topic: help! Wilton 3-d bowl. pin pan |
cheftracy
Replies: 9
Views: 158
|
Forum: How Do I?
Posted: Sun Oct 14, 2007 12:50 pm Subject: help! Wilton 3-d bowl. pin pan |
How funny! I bought the bowling pin pan off ebay early this year and just 3 days ago, opened the box. Cleaning up my office. I have the instructions right here...
Wash pan in hot soapy water to rem ... |
| Topic: Making Nick Lodge's gumpaste from Meringue Powder? |
cheftracy
Replies: 3
Views: 77
|
Forum: General
Posted: Sun Oct 14, 2007 8:24 am Subject: Making Nick Lodge's gumpaste from Meringue Powder? |
| I always make my RI with Meringue Powder. |
| Topic: Vanilla Spiced Rum Creamer |
cheftracy
Replies: 10
Views: 206
|
Forum: Cake Decorating
Posted: Sun Oct 14, 2007 8:16 am Subject: Vanilla Spiced Rum Creamer |
| When I use the creamers in my mixes, I replace 1/2 the water with creamer. HTH |
| Topic: totally clueless...help |
cheftracy
Replies: 13
Views: 379
|
Forum: How Do I?
Posted: Sun Oct 14, 2007 8:14 am Subject: totally clueless...help |
are ducts for this kind ofthere available wilton pro cookies? or will i make it on my own
Not really sure what you are asking here.
That cake and table are extremely busy. Try to break it down ... |
| Topic: Lambeth Method Question |
cheftracy
Replies: 7
Views: 261
|
Forum: General
Posted: Sun Oct 14, 2007 7:57 am Subject: Lambeth Method Question |
| Much appreciation Shirley for your easy to understand instructions. I think I want to try this! |
| Topic: how do you store your food coloring and dusts? |
cheftracy
Replies: 12
Views: 306
|
Forum: Cake Decorating Business
Posted: Sun Oct 14, 2007 6:21 am Subject: how do you store your food coloring and dusts? |
| I converted our guest room into my office. I bought the NSF metal racks from Lowes. They are the same that we have at work for dry storage and pots and pans. I have lined 2 walls with them. I bought b ... |
| Topic: Call me STUPID!!!!!!! |
cheftracy
Replies: 21
Views: 896
|
Forum: Cake Decorating
Posted: Fri Oct 12, 2007 7:54 pm Subject: Call me STUPID!!!!!!! |
| Plane coming in for a landing is what I was taught as well. I have also used, with a very light touch on crusted buttercream, my fondant smoothers. Similar to the explanation of the two spatulas. I li ... |
| Topic: Honest Opinions! Does this look like a Care bear? |
cheftracy
Replies: 21
Views: 558
|
Forum: Cake Decorating
Posted: Thu Oct 11, 2007 9:45 pm Subject: Honest Opinions! Does this look like a Care bear? |
| I think if you fix the shape of the eyes it will really look like a care bear. The eyes are oval on the examples. |
| Topic: $15.75 for an edible image??? |
cheftracy
Replies: 9
Views: 258
|
Forum: General
Posted: Tue Oct 09, 2007 6:17 pm Subject: $15.75 for an edible image??? |
| There are several places online. Try kopykakes or icingimages.com |
| Topic: Wilton Cake Release???? |
cheftracy
Replies: 30
Views: 526
|
Forum: Cake Decorating
Posted: Tue Oct 09, 2007 10:21 am Subject: Wilton Cake Release???? |
| I use cake release and the aerosol version at work. Great stuff. |
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