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diamondsonblackvelvet13
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Frequent Member


Joined: Aug 23, 2007
Posts: 402
Location: F.S. Texas

PostPosted: Mon May 12, 2008 4:13 am  Reply with quoteBack to top

Hello all,
I hope everyone's Sunday went well. My sister is getting married Saturday. She wants a butter pecan cake. I want to include a filling like the mousse but since this IS Texas it will be hot and the cake won't be refrigerated, I need something I can use that won't make all the guests ill. Any ideas would be greatly appreciated!

Oh Crud! I also need a filling/frosting for a carrot cake too. My future BIL wants a carrot cake instead of choco for his grooms cake.

Thanks everyone!
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