CakeCentral.com Maintenance
We will be adding new hardware to cakcentral.com from
Nov 14th - Nov 20th
During this time you may experience some slow downs, or downtime

Cake Decorating Forum

chocolate filling
 
Post new topic  Reply to topic |##| -> |=| CakeCentral.com Forum Index » Recipe Requests
View previous topic Log in to check your private messages View next topic
Author Message
chassidyg
Forum Fanatic
Forum Fanatic


Joined: Feb 02, 2008
Posts: 1096
Location: Bellevue, Nebraska
Birthday: Dec 07
Gallery Supporter Member
PostPosted: Sun May 11, 2008 10:12 am  Reply with quoteBack to top
I need a recipe for a good chocolate filling that can be in a cake sitting out for a couple of hours. I have 45 minute travel time, and then sitting out on a table for baby shower.

Thanks!
View user's profileSend private messageView chassidyg's CakesSend e-mailYahoo MessengerNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
monizcel
Frequent Member
Frequent Member


Joined: Aug 28, 2006
Posts: 370

Birthday: Mar 31
PostPosted: Sun May 11, 2008 10:24 am  Reply with quoteBack to top
Chocolate ganache would work well. It can be out for an extended period of time.
View user's profileSend private messageView monizcel's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
chassidyg
Forum Fanatic
Forum Fanatic


Joined: Feb 02, 2008
Posts: 1096
Location: Bellevue, Nebraska
Birthday: Dec 07
Gallery Supporter Member
PostPosted: Sun May 11, 2008 2:17 pm  Reply with quoteBack to top
I didnt even think of that, lol....I mainly use gananche for cake balls! that's good, and chocolatey. Perfect. Thanks!
View user's profileSend private messageView chassidyg's CakesSend e-mailYahoo MessengerNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
jessfmaldonado
Frequent Member
Frequent Member


Joined: Feb 18, 2008
Posts: 394
Location: Florida
Birthday: Dec 02
Gallery Supporter Member
PostPosted: Sun May 11, 2008 2:43 pm  Reply with quoteBack to top
I always use ganache as a chocolate filling . It is very rich and yummy!!!!! I use 16 oz semi sweet , 8 oz bittersweet and 1 1/2 cups heavy cream, and whip it with a whisk once cool. YUMMY!!!
View user's profileSend private messageView jessfmaldonado's CakesSend e-mailVisit poster's websiteYahoo MessengerNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
Display posts from previous:      
Post new topic  Reply to topic |##| -> |=| CakeCentral.com Forum Index » Recipe Requests
View previous topic Log in to check your private messages View next topic


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
You can attach files in this forum
You can download files in this forum

Translation:  



© CakeCentral.com 2004-2008 :: The Original Cake Decorating Social Network

CakeCentral.com Terms
Privacy Policy