I have a cake due on Friday for the Graduation of the Alternative High School that I work for. I did a tasting, and they picked these three recipes....
My question is, will these hold up without refrigerating? I HAVE to start them tomorrow, and I don't want to give anyone food poisoning. Thanks in advance for any tips or suggestions.
JoAnnB Forum SuperStar!
Joined: Jun 09, 2005
Posts: 7414
Location: Salem, Oregon
Posted:
Tue Jun 03, 2008 10:05 pm
Bananas and the cream fillings require refrigeration.
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