Quick question...Love all the cookie bouquets I am seeing and I would like to do one for my daughter's birthday. I have a great soft cookie recipe that I have been using and I was wondering if anyone has made cookie bouquets with a softer cookie. I'm just not a big crispy cookie eater, otherwise I'd just use a different recipe, but I'm hoping I can use the soft one.
The roll-out cookies that I use are somewhat soft. I don't like a crisp cookie, either. I bake just a tad longer and by the time I put on royal icing, it helps to support the cookie.
aupekkle Regular Member
Joined: Aug 24, 2004
Posts: 199
Location: San Diego
Posted:
Fri Feb 10, 2006 4:13 pm
I have a soft cookie recipe and it comes out fine. I tend to also make my cookies thicker for the cookie stick to stick into and that also helps to make a softer cookie.
tastycakes Forum Addict
Joined: Aug 03, 2005
Posts: 876
Location: Connecticut
Birthday: Mar 05
Posted:
Fri Feb 10, 2006 4:15 pm
I agree with the others, they'll be fine! I always make sure I put the stick in a little further (almost 3/4) throught the diameter of the cookie too. I don't know if it really makes a difference, but I feel better about it!
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