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Rolling out black gumpaste
 
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ForNikoandAnna
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Joined: Apr 10, 2008
Posts: 18
PostPosted: Fri May 09, 2008 12:53 pm  Reply with quoteBack to top
Before I attempt this how should I roll out black gumpaste? Do I use cornstarch? Or will thet leave me with white powder covering my decoration?

TIA!
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JoAnnB
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Joined: Jun 09, 2005
Posts: 7065
Location: Salem, Oregon
PostPosted: Fri May 09, 2008 12:58 pm  Reply with quoteBack to top
I have used a very, very fine sifting of cornstarch for gp. you can generally rub it out with your hands. Try a small piece, just to be sure.

for certain things, you can roll it on plastic without cornstarch, but not everything works that way.
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saracupcake
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Joined: Sep 22, 2007
Posts: 123
Location: Stirling, Scotland
PostPosted: Fri May 09, 2008 1:39 pm  Reply with quoteBack to top
I use white fat, just rub a small amount on your board and a litte on your rolling pin. I've never had any problems with it and it doesn't leave any marks.
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deeb173
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Joined: Oct 03, 2006
Posts: 91
PostPosted: Fri May 09, 2008 2:34 pm  Reply with quoteBack to top
I think that if you use corn starch you can just put a little shortening on a papertowel afterwards and it will take up the excess corn starch. It will make the fondant shiny for a little while but that will soak in and it should be perfect.
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ForNikoandAnna
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Joined: Apr 10, 2008
Posts: 18
PostPosted: Fri May 09, 2008 6:18 pm  Reply with quoteBack to top
Looks like the cornstarch then the shortening afterwards did the trick! Thanks a bunch ladies!
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