Joined: Feb 02, 2008
Posts: 565
Location: Boca Raton, Florida
Birthday: Dec 07 Gallery Supporter Member
Posted:
Sun May 11, 2008 10:12 am
I need a recipe for a good chocolate filling that can be in a cake sitting out for a couple of hours. I have 45 minute travel time, and then sitting out on a table for baby shower.
Thanks!
monizcel Frequent Member
Joined: Aug 28, 2006
Posts: 357
Birthday: Mar 31
Posted:
Sun May 11, 2008 10:24 am
Chocolate ganache would work well. It can be out for an extended period of time.
chassidyg Forum Addict
Joined: Feb 02, 2008
Posts: 565
Location: Boca Raton, Florida
Birthday: Dec 07 Gallery Supporter Member
Posted:
Sun May 11, 2008 2:17 pm
I didnt even think of that, lol....I mainly use gananche for cake balls! that's good, and chocolatey. Perfect. Thanks!
jessfmaldonado Regular Member
Joined: Feb 18, 2008
Posts: 152
Location: Tampa, FL
Birthday: Dec 02
Posted:
Sun May 11, 2008 2:43 pm
I always use ganache as a chocolate filling . It is very rich and yummy!!!!! I use 16 oz semi sweet , 8 oz bittersweet and 1 1/2 cups heavy cream, and whip it with a whisk once cool. YUMMY!!!
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