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sunnigirl
Junior Member
Joined: Apr 12, 2007
Posts: 50
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 Posted:
Wed May 14, 2008 9:53 am |
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I have had really good luck with the NFSC recipe. Somewhere on CC I noticed a reference to NF choc. cookie. Does anyone have a variation on the NFSC recipe that includes chocolate? I didn't see anything in the recipe section on CC.
Thanks!!!
Sunnigirl |
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GeminiRJ
Forum Fanatic
Joined: Aug 28, 2006
Posts: 1934
Location: Omaha, Nebraska
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Wed May 14, 2008 10:38 am |
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I use a Wilton version of the NFSC. Pretty much the same recipe, only half the sixe. And here is the chocolate version:
1 cup butter
1 cup sugar
1 tsp. vanilla
1 large egg
2 tsp. baking powder
3 cups all-purpose flour
3 oz. premelted baking chocolate
Beat the butter and sugar until light and fluffy (about 3 min. on medium). Add the vanilla and sugar. Mix well. Combine the flour and the baking powder. Add the flour mixture to the butter mixture, adding by thirds. Mix only until combined. Mix in the chocolate. Roll the dough on a lightly floured surface to 1/4" thickness. (No need to chill). Cut into shapes and place on ungreased cookie sheet. Bake at 350 degrees, 10-12 minutes. (Baking time will depend on the size of the cookie). |
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sunnigirl
Junior Member
Joined: Apr 12, 2007
Posts: 50
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Wed May 14, 2008 11:49 am |
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Thanks so much!
I rarely use baking chocolate. Do you melt according to pkg directions? |
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GeminiRJ
Forum Fanatic
Joined: Aug 28, 2006
Posts: 1934
Location: Omaha, Nebraska
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Thu May 15, 2008 4:36 am |
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I use the pre-melted baking chocolate. (I think it's Nestle's....yellow box). The chocolate comes in 1 oz. packets (I thing there's 8 to a package) that you cut open and squeeze out the chocolate. |
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7yyrt
Forum SuperStar!
Joined: Mar 25, 2006
Posts: 2801
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Thu May 15, 2008 7:42 am |
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I use this, it's the same one that is here on CC. I also dissolve the cocoa powder in the liquid, rather than add it with the dry ingredients. I think they get darker and more 'chocolatey' that way.
http://www.kitchengifts.com/chocolatecookies.html |
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sweetcravings
Forum Addict
Joined: Apr 25, 2007
Posts: 516
Location: ontario, canada
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Thu May 15, 2008 8:05 am |
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Here's one i found on CC. I absolutely looove it! It is rich and chocolatey. Kinda tastes like a brownie. Not too sweet either. When you add you glaze for decoration it is the perfect sweetness. I will only use this from now on. http://forum.cakecentral.com/c.....-6959.html |
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sunnigirl
Junior Member
Joined: Apr 12, 2007
Posts: 50
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Thu May 15, 2008 8:57 am |
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These sound delicious!
Thanks everybody......can't wait to give them a try |
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alvarezmom
Frequent Member
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Joined: Jul 14, 2008
Posts: 249
Location: Austin
Gallery Supporter Member
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Wed Oct 29, 2008 6:48 am |
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Thanks for all the wonderful recipes. |
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alvarezmom
Frequent Member
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Joined: Jul 14, 2008
Posts: 249
Location: Austin
Gallery Supporter Member
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Thu Oct 30, 2008 11:14 am |
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The chocolate recipe that is like the NFSC..it calls for 1 tsp expresso power I couldnt find it last night...how "off" would it taste if I didnt put it in? |
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7yyrt
Forum SuperStar!
Joined: Mar 25, 2006
Posts: 2801
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Thu Oct 30, 2008 11:41 am |
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Just skip it, very little difference I would guess. I always leave coffee powder out if I think my SIL will eat it, he's not supposed to have coffee at all poor fella... |
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Kim_in_CajunCountry
Frequent Member
Joined: Apr 19, 2008
Posts: 385
Location: South Louisiana, smack dab in the middle of Cajun Country
Birthday: Sep 08
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Thu Oct 30, 2008 12:11 pm |
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| sweetcravings wrote: | | Here's one i found on CC. I absolutely looove it! It is rich and chocolatey. Kinda tastes like a brownie. Not too sweet either. When you add you glaze for decoration it is the perfect sweetness. I will only use this from now on. http://forum.cakecentral.com/c.....-6959.html |
I second this recommendation. I left out the espresso powder because I couldn't find any. Excellent flavor. I agree that they taste like brownies. Nothing but crumbs left behind. |
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alvarezmom
Frequent Member
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Joined: Jul 14, 2008
Posts: 249
Location: Austin
Gallery Supporter Member
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Thu Oct 30, 2008 12:50 pm |
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I'm so ecited now to try them out. I'll be staying up late making lots of goodies.....cupcakes, cookies, and cakes! I cant wait! |
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UltimateCakes
Regular Member
Joined: Sep 09, 2008
Posts: 190
Location: MI
Birthday: Dec 08
Gallery Supporter Member
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Thu Oct 30, 2008 1:16 pm |
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Wildrose6633
Junior Member
Joined: Apr 22, 2008
Posts: 67
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Thu Oct 30, 2008 1:24 pm |
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UltimateCakes
Regular Member
Joined: Sep 09, 2008
Posts: 190
Location: MI
Birthday: Dec 08
Gallery Supporter Member
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Thu Oct 30, 2008 2:25 pm |
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