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nicoles-a-tryin
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Joined: Jun 01, 2006
Posts: 348
Location: LaSalle, Ontario Canada
Birthday: Apr 26
PostPosted: Sun Nov 26, 2006 8:23 am  Reply with quoteBack to top

Hello everyone...Please help me. You would all laugh if you just saw my kitchen. My husband and I attempted my 1st high heel shoe mold. The 3D one. I haven't used choc b4. So, I don't know how much to fill it with. I did get a response a while ago saying that it should be thicker. So, i did. But now here is a ???. How long should it be in the freezer for?
and How do i get it out of the mold? I didn't have to put anything in the mold first ,right?...I hope I didn't..
PLEASE, if anyone is out there today???? I would SOOOO appreciate your knowledge!!! Thank you very much, Nicole
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psurrette
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Joined: Sep 02, 2005
Posts: 826
Location: Bridgewater, MA
Birthday: Feb 27
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PostPosted: Sun Nov 26, 2006 8:37 am  Reply with quoteBack to top

HELLO, WHEN MAKE THAT MOLD I DO IT IN 3 STAGES. FILL FREEZE AND FILL FREEZE, FILL FREEZE. DEPENDING ON THE TEMP THERE IT SHOULD BE IN THE FRIDGE FOR ABOUT 10 MINUTES EACH TIME.
GOOD LUCK
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moydear77
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Joined: Jul 20, 2005
Posts: 2531
Location: Minnesota
Birthday: Sep 22

PostPosted: Sun Nov 26, 2006 9:29 am  Reply with quoteBack to top

For 3d molds I fill each side and flip the other one over. I clip the mold together and rotate the mold for at least five minutes coating the interior of the mold.I place the mold in the freezer and stand the mold up right so all the extra choclate settles to the bottom. HTH
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