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johnson6ofus
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PostPosted: Fri May 09, 2008 12:47 pm  Reply with quoteBack to top

OK... gonna try the WASC cake here for the first time, and want YOUR recommendation on the best filling and/ or syrup soak (if you use it). Lots of experience, just not with WASC.

What is your favorite/ most requested / most raved about filling?
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JodieF
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PostPosted: Fri May 09, 2008 5:35 pm  Reply with quoteBack to top

My most popular is cookies and cream. I beat softened cream cheese with powdered sugar, fold in whipped cream and then broken oreos. Probably next would be raspberry preserves and chocolate fudge (melt 2 cups choc. chips with a can sweetened condensed milk, let cool then spread). The chocolate fudge and caramel is yummy too!

But, anything is great with that cake!

Jodie
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johnson6ofus
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PostPosted: Fri May 09, 2008 6:19 pm  Reply with quoteBack to top

Thanks! I have inlaws coming, and just feel like baking... great time for WASC. Very Happy

Anyone else with raves for a filling?
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JanH
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PostPosted: Fri May 09, 2008 6:25 pm  Reply with quoteBack to top

Duplicate post, please also see:

http://forum.cakecentral.com/c.....6378-.html

HTH
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doublecz1103
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PostPosted: Sun May 11, 2008 7:05 pm  Reply with quoteBack to top

JodieF - what are the exact amounts for the cookies and cream filling.. i would love to try this!!
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JodieF
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PostPosted: Mon May 12, 2008 5:33 am  Reply with quoteBack to top

Welllllll....that's gonna be a little rough, because I don't measure! My best guess would be, for a 12 and 9 inch cake I would use whip about 1 1/2 cups whipping cream stiff and then put it in another bowl. Then I'd beat 8 ounces of softened cream cheese with 2 cups of powdered sugar. It will be fairly thick. Fold in the whipped cream. Then I break up a whole bag of Oreos into about 4 pieces each and fold that in.

Jodie
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doublecz1103
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PostPosted: Mon May 12, 2008 6:18 pm  Reply with quoteBack to top

thank you sooooo much.. can't wait to try it
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summerolivia
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PostPosted: Mon May 12, 2008 6:42 pm  Reply with quoteBack to top

WOW - I can't wait to try the cookies and cream filling. It sounds divine!!!
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DaisyLisa17
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PostPosted: Mon May 12, 2008 6:48 pm  Reply with quoteBack to top

Yum!!! I have been looking for a good cookies n cream recipe... you should post that. Sounds great!
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JodieF
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PostPosted: Mon May 12, 2008 7:38 pm  Reply with quoteBack to top

ya know....I think I use 2 packages of cream cheese, not one for what I listed in my previous post. It's for a lot a filling, for a 12 and 9. So, half that for one cake.
I'll measure when I make it this week! Smile I like adding the cream cheese so it. It gives it more texture.

Jodie Smile
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